• Ahead of the curve on upcoming food trends.
  • Extensive links within the R&D, product development and quality departments of major food manufacturers.
  • Direct communication to our manufacturing sites, ensuring a prompt flow-through effect on factory processes, upgrades or capital improvements needed to support new trends, new and more stringent food safety laws or requirements that may be tailored to a specific manufacturer.
  • Customised product development and compliance with ever more demanding food safety and quality requirements.
  • Market information necessary to make sound commercial decisions based on data from around the producing world.
  • Technological leadership in dicing, roasting and micro-control.